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2014 Season Kick-Off Promotion

Posted by on 2014-04-10 in Latest News | Comments Off

2014 Season Kick-Off Promotion

Join us for one of the first 2 weeks of our season (June 1st or June 7th) and we’ll give you a $200 discount per person on your 6-night stay.* June is a beautiful time to be in this part of the country. There are opportunities to see wildlife with their young, the wildflowers are starting to bloom and spring is in the air. Keep your eyes open and you may find a shed antler or horn while out on the trail. *Discount is based on double occupancy and your deposit must be received before May 1,...

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The Best New Dude Ranches – Men’s Journal

Posted by on 2014-02-17 in Latest News | Comments Off

The Best New Dude Ranches – Men’s Journal

The Lazy L&B Ranch was featured in Men’s Journal. Yeehaw!

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Jess Camilla O’Neal & The Neversweat Players

Posted by on 2014-02-05 in Latest News | Comments Off

Jess Camilla O’Neal & The Neversweat Players

If you visited us last year, chances are you were lucky enough to be entertained by Jess and Norm. All season long we looked forward to Monday evenings because for an hour or so we could sit with a drink, relax and listen to their beautiful harmonies. We’re very happy to share that Jess Camilla O’Neal and the Neversweat Players have released their album, “Awaken to the Wind” and now we can listen to our favorite songs on Tuesday or Saturday or any time we want. No more counting down the...

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2013 Dubois Rodeo Champion

Posted by on 2013-08-18 in Latest News | Comments Off

2013 Dubois Rodeo Champion

Our Head Wrangler, Piper, is the 2013 Dubois Rodeo Champion for Breakaway Roping. Congratulations Piper!

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Voted One of the Best Dude Ranches for Kids & Teens

Posted by on 2013-08-13 in Latest News | Comments Off

Voted One of the Best Dude Ranches for Kids & Teens

We’re thrilled to be a 2013 Signature Ranch Award winner in the “Best Dude Ranches for Kids & Teens” category!

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Cowboy Breakfast

Posted by on 2013-07-18 in Latest News | Comments Off

Cowboy Breakfast

A couple of weeks back we thought it would be fun to change things up and bring breakfast to the fire pit. Our chef, Michael, worked as a cook for a pack trip outfitter last summer so he didn’t shy away from the opportunity to cook eggs and bacon over the fire. As soon as I smelled the aroma of woodsmoke and bacon I knew it was going to be great.

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